Authentic Italian Flavors Made with Love
All our pizzas are made with our 72-hour fermented dough, baked in a wood-fired oven at 850°F. Available in 12" (regular) and 16" (large) sizes.
San Marzano tomatoes, fresh mozzarella, basil, extra virgin olive oil
Tomato sauce, mozzarella, artisanal pepperoni
Mozzarella, gorgonzola, parmesan, ricotta, garlic oil
Our signature pizza with secret family recipe sauce, prosciutto, arugula, cherry tomatoes, burrata
Tomato sauce, mozzarella, roasted bell peppers, zucchini, eggplant, red onions, black olives
Tomato sauce, mozzarella, spicy salami, chili flakes, basil
Tomato sauce, mozzarella, Italian ham, mushrooms, oregano
Tomato sauce, mozzarella, Italian ham, mushrooms, artichokes, black olives, oregano
Start your meal with our selection of authentic Italian appetizers.
Toasted bread topped with diced tomatoes, garlic, basil, and extra virgin olive oil
Fresh mozzarella, tomatoes, basil, balsamic glaze, extra virgin olive oil
Freshly baked dough knots with garlic butter, parmesan, and herbs. Served with marinara sauce
Selection of Italian cured meats, cheeses, olives, marinated vegetables, and crostini
Fresh, crisp salads made with locally-sourced ingredients.
Romaine lettuce, house-made croutons, parmesan, classic Caesar dressing
Baby arugula, cherry tomatoes, shaved parmesan, lemon vinaigrette
Mixed greens, cucumber, tomatoes, red onion, kalamata olives, feta cheese, oregano vinaigrette
Classic Italian pasta dishes made with authentic recipes.
Spaghetti with San Marzano tomato sauce, basil, garlic, and extra virgin olive oil
Fettuccine pasta in a creamy parmesan sauce
Layers of pasta, beef ragù, béchamel sauce, and parmesan cheese
Penne pasta in a spicy tomato sauce with garlic, chili flakes, and parsley
Sweet treats to complete your Italian dining experience.
Classic Italian dessert with layers of coffee-soaked ladyfingers and mascarpone cream
Crispy pastry shells filled with sweet ricotta cream and chocolate chips
Silky vanilla cream dessert topped with berry compote
Wood-fired pizza dough topped with Nutella, fresh strawberries, and powdered sugar
Refreshing beverages to complement your meal.
Flavored syrups with sparkling water and a splash of cream. Available in various flavors
Sparkling mineral water from Italy
Selection of Italian red and white wines. Ask your server for today's options
Traditional Italian espresso made with imported coffee beans
We deliver within a 5-mile radius of our locations. $3.99 delivery fee, free for orders over $30.
Estimated delivery time: 30-45 minutes
Place your order online or by phone and pick it up at your chosen location.
Estimated preparation time: 15-20 minutes
We offer catering services for events of all sizes. Contact us at least 48 hours in advance to place your order.
Custom menus available for groups of 10+
Antica Pizzeria Port'Alba in Naples, Italy, is widely believed to be the world's first pizzeria, opening its doors in 1830.
In 2017, the art of Neapolitan pizza making was added to UNESCO's list of intangible cultural heritage.
Americans eat approximately 350 slices of pizza every second, with over 3 billion pizzas sold in the USA each year.
The "Pizza Effect" is a term in cultural studies where aspects of a culture are transformed abroad and then re-imported to their culture of origin.
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